Taverna Sebastian - Agios Gordios, Sinarades, 49084, Corfu. tel/fax: +(30) 26610 53256 email: sebtee@otenet.gr
TaramosalataSebastian's Authentic Greek Cuisine |
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"A beautiful pale pink
dip, that is a perfect appetizer served with pita, bread or
just on it's own!"
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How to Make 1. Using an electric mixer at medium speed, beat the fish roe (Taramosalata) and potatoes until smooth. 2. Gradually add the olive oil, lemon juice and garlic to make a fluffy, creamy mixture. 3. Either use immediately or store in an airtight container until ready to use. |
Ingredients 2 medium potatoes2 tbsp of Taramosalata pasteJuice of 1 Lemon1 small cup of olive oil
5 cloves of garlic,
crushed
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