Taverna Sebastian - Agios Gordios, Sinarades, 49084, Corfu. tel/fax: +(30) 26610 53256 email: sebtee@otenet.gr
TzatzikiSebastian's Authentic Greek Cuisine |
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"This
yogurt, cucumber, and garlic dip is a wonderful, cool companion dish - great
for summer!"
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How to Make 1. Grate the cucumbers using a coarse grater into a colander. 2. Place the colander over a bowl and leave overnight to drain (this is VERY important - all the water must drain from the cucumber). 3. Add the grated cucumber to a mixing bowl and stir in the yogurt, crushed garlic, olive oil and salt and pepper until all the ingredients are really well blended. 4. Cover the bowl with cling film and chill for a few hours so that the flavours develop. |
Ingredients
2 large cucumbers, peeled |
